Cheese Stuffed Poblano Peppers
Creamy, cheesy, and packed with flavor—these cheese stuffed poblano peppers are roasted, filled with seasoned cheese, and either grilled or baked to perfection.
Prep Time 15 minutes mins
Cook Time 24 minutes mins
Total Time 10 minutes mins
Course Main Course
Cuisine American
- "4 poblano peppers"
- "8 oz cream cheese"
- "4 oz white cheddar"
- "1 tbsp chili powder"
- "1 tsp garlic powder"
- "½ tbsp cumin"
- "Salt and pepper to taste"
- "Juice of 1 lime"
- "Olive oil or spray oil"
- "Chopped cilantro for garnish
"Roast or grill poblano peppers until charred. Steam and peel.",
"Mix cream cheese, cheddar, spices, lime juice.",
"Stuff the peppers with cheese mixture.",
"Bake at 375°F for 10–12 mins or grill for 10 mins over indirect heat.",
"Garnish with cilantro and serve immediately."
Keyword cheese stuffed poblano peppers, stuffed peppers, poblano recipe"